In Europe, especially Western Europe, there is a lot of Turkish and Arabic food shops provide a variety food, and for you who are Muslims, all the food is halal. One is the Doner Kebab or, more easily referred to as the Doner. These foods are cheap, filling, and usually kosher.
In countries such as Germany, the Netherlands, Belgium, France and Austria, we can find Doner sellers in almost every street corner. In Italy, one of two shops tucked between the Trattoria, pizzerias and pasta seller. In Copenhagen and Zurich, we also see one or two stores. Only in Eastern Europe, namely in cities like Budapest, Bratislava and Prague, the food we found was rather rare. But if the observant, there is also a small shop between stores or large restaurants.
A serving of Doner, usually consists of bread, like a burger with a larger version, or a piece fladenbrot (bread pillow), filled with vegetables (salad leaves, cucumber, tomatoes and onions), yogurt sauce, and beef kebabs (meat, poultry, beef or goat). Kebab itself is a pile of marinated grilled meat, and then sliced very thin. The price is different in each country. In Germany, it is usually sold at between 2 to 5 euros. In Amsterdam, Zurich and Copenhagen is the minimum price of 5 to 6 euros.
In Venice, Strasbourg and Bratislava, it is sold around 3-4 Euros. It is cheaper than a burger at fast-food franchise store. German Doner usually has jumbo size. The contents are of many vegetables and meat. The sauce can choose between zaziki sauce (yogurt), common or other sauces. In Amsterdam, almost the same size with the Germany Doner, Read the rest of this entry »