You like to eat ice cream? Surely you are familiar with the ice cream flavours chocolate, strawberry, vanilla ice cream and various other fruit flavours. Unlike in Japan. Japan produces a variety of ice cream that tastes unique.
1. Ice cream flavours cactus (Saboten Aisu)
Ice cream is very smooth and refreshing taste. It was like getting sanity itself after being in the wilderness for days. Ice cream also has properties that are good for health.
2. Ice cream flavours of chicken wings (Nagoya Tebasaki)
Derived from the famous Nagoya area with ranch chicken, ice cream was used as a culinary tourism promotion there. This ice cream taste like chicken wings you usually buy at the restaurant.
3. Ice cream flavour crab (Kani Aisu)
Ice cream comes from Hokkaido is famous for its sea of ??the crab. No wonder that the locals make the kind of ice cream.
4. Ice cream flavour eel (Unagi Aisu)
Eels are very popular during the summer in Japan. That is why the ice cream company Futaba decided to use it as a flavour of ice cream. It feels pretty good, especially if you do not think comes from what you eat ice cream.
5. Ice cream flavour fish (Sanma Aisu)
Saltwater fish is very famous in Japan, for that ice cream was created. Ice cream that is issued by Kimura Shoten company is not smelling fishy. This is because the smell of fish have been neutralized by the use of brandy.
6. Octopus ice cream flavour (Taco Aisu)
Japan uses an octopus for many things, one of which is to be eaten. The tentacle section used as ice cream.
7. Ice cream flavour shrimp (Sakura Ebi Aisu)
There is also a sense of sea animals other than the above flavours, namely shrimp ice cream flavour.
8. Wasabi ice cream flavour
Ice cream is totally different from regular ice cream that tastes sweet. Ice cream is very spicy taste, like the taste of wasabi that we usually eat at sushi restaurants.